Whole / Steak
Whole gutted and steak portions.

Traditional freshwater favorite, carefully harvested and processed to maintain optimal muscle integrity. Grass carp's dense and meaty flesh are highly prized for stew, steams, and fish steaks.
Freshwater Fish / Grass Carp
Traditional freshwater favorite, carefully harvested and processed to maintain optimal muscle integrity. Grass carp's dense and meaty flesh are highly prized for stew, steams, and fish steaks.

Whole gutted and steak portions.